Air fryers are touted as a much healthier alternative to traditional deep fryers. However, it is smark to look into any potential health or safety concerns any time we bring a new device into our homes — especially when they impact the foods we put in our bodies. Are air fryers dangerous? In general, air […]
If you didn't grow up cooking with your family, it may be something that you do only for function. But it's never too late to build your skills in the kitchen. Whether you are ready to invest significant time and money into improving your culinary skills, or you want quick and easy steps to see […]
Butter is a delicious and versatile ingredient that can be used for so many different types of cooking. Many people choose to use salted butter, believing that it gives their food a more distinct flavor, but is unsalted butter just as good? Is there a difference between the two? It turns out, accidentally swapping unsalted […]
Dried (or powdered) milk is a common pantry item found around the world and used in a wide variety of recipes. We created this guide to help you understand exactly what it is and how to use it! What is dry milk? Dry milk is exactly what it sounds like — a powder made from […]
Search for any recipe in Google, and you're sure to find a food blog at the top of the results. There are thousands upon thousands of food blogs — some of which have thousands of recipes each! So where do all of these recipes come from? Do these bloggers search dusty attics for hidden cookbooks, […]
A hard, dense cookie, a flat cake or bland sauce… we all know the struggle! There are times when even an expert cook may not get the results they desire. It causes a lot of disappointment and frustration when your cooking does not turn out the way you want. But do you know that there […]
For most, baking is like therapy, so, watching a cake rise in the oven is beyond satisfying. And if your cake has nicely risen with a browned crust — there's no feeling like it! That perfectly puffed top that all bakers strive for is all thanks to baking soda, baking powder, or the combination of […]
There are days when you just don’t know what to cook. You have the ingredients in the fridge, but you just can’t seem to think of any recipes you can use them in. Well, here are a few delicious recipes that use common ingredients you will usually have on hand. Whether you follow a vegan, […]
If you cook at home, you’ve probably used a recipe from a blog. And if you’ve ever used a recipe from a blog, you’ve definitely noticed that the introduction is loooo-oo-o-ong. You may have scrolled right past the seven paragraphs of text, digging from the recipe, or maybe you hit the back button and ran to YouTube […]
One of the most common questions we get from aspiring food bloggers is "How do I start a food blog — for free?” Many people approach blogging hoping to make money, but it’s rare that a new blogger has a big budget to invest in business software and tools. To help answer that question, we've […]
