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Friday fish chowder

Soups
Creator: Katie Beck

Ingredients

olive oil and butte
celery, red pepper, and onion
yellow potatoes
thyme sprigs
salt and pepper
paprika
smoked paprika
dried parsley
allspice and Italian seasoning
bay leaf
tomato paste
vermouth or dry white wine
vegetable stock
seafood stock
milk
fresh cod, sea scallops, and cherrystone clams
cream

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