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Posto Shorshe Begun – Baby Bengali Eggplants

Indian
Cook: 45 mins
Prep: 10 mins
Total: 55 mins

Ingredients

oil
panchphoron (bengali five spice blend)
ginger
garlic
baby eggplants
salt
turmeric
poppy mustard paste
red cayenne pepper
greek yogurt
roasted cumin powder
cilantro

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